Tasty Potato & Egg
- 3 Blue Sky Family Farms Free-Range or Pasture-Raised Eggs
- 2 potatoes, thinly sliced and baked
- 2 green onions, chopped
- 1 stalk celery, chopped
- 2 hot dogs, chopped
- ½ teaspoon salt
- ½ teaspoon pepper
- 2 tablespoons cooking oil
- Beat the eggs in a mixing bowl and add and mix in all ingredients except the hot dogs.
- Heat cooking oil in a skillet and add hot dogs; cook thoroughly.
- Pour the egg mixture into the skillet over the hot dogs.
- Cook until dry enough to flip. Flip and allow the other side to cook until lightly browned.
- Remove from heat and enjoy – Can be rolled, cut into pieces or eaten whole.