Coop’s Authentic Carbonara

Ingredients

• - 7 Blue Sky Family Farms eggs
• - 1lb pasta (fettuccine / spaghetti)
• - Guanciale (italian hogs jowl)
• - Pecorino Romano cheese
• - Fresh crushed black pepper
• - Salt

Sauce Preparation

• - Crack 3 whole Blue Sky Family Farms' eggs into a mixing bowl
• - Add 4 Blue Sky Family Farms egg yolks to the bowl
• - Add 1 ½ cups of finely grated pecorino romano cheese to the bowl
• - Add black pepper and salt to taste (about 2-3 tablespoons each)
• - Whisk the ingredients in the bowl until even

Protein Preparation

Dice the guanciale into small pieces
Render the guanciale in a frying pan on low heat

Directions

• - Add water to a large pot and a few pinches of salt
• - Add the pasta to the pot once water is boiling
• - Cook until al dente
• - Strain the pasta and let cool in a mixing bowl
• - Add the sauce, the guanciale, and a few teaspoons of the guanciale juice to the pasta
• - Mix and until the sauce and guanciale are evenly distributed
• - Finally Add pecorino romano on top to taste and enjoy!